The Udder Way Artisan Cheese Co. is dedicated to continuing the tradition of artisanal cheese making in Canada, by utilizing local farms and the nutritious A2 protein found in Guernsey and Holstein cow, goat and sheep's milk. They create farm-fresh, award-winning cheeses that highlight the unique flavors of their milk, and are proud to be a part of the rich history of Canadian cheese making. As they like to say, "At The Udder Way Artisan Cheese Co., we're milking our way to the top, one award-winning cheese at a time!"